What insects have been dug for as food by early hominids in Southern Africa for nearly one million years?

• A. Grasshoppers
• B. Termites
• C. Beetles
• D. Ants

Answer: (B)

Termites offer a reliable, high-yield food source that early hominids could access with simple digging tools. Their nests form large, dense colonies that are predictable in location, making them approachable by excavation rather than hunting or chasing; this combination of accessibility and rich nutrition (protein and fat) would have made termites a staple for foragers over long timescales in southern Africa. The long-term, repeated use of termites as a food resource in that region is well documented in paleoanthropological evidence, fitting the nearly one-million-year timeframe. Other insects like grasshoppers, beetles, or ants can be eaten, but they don’t match the pattern of durable, dig-for exploitation seen with termite mounds in southern Africa.